The Westfleisch slaughterhouse is seen in Coesfeld, Germany, Tuesday, May 12, 2020. Hundreds of the workers were tested positive on the coronavirus and were put on quarantine.

Video. Why Germany's slaughterhouses are hot spots for the COVID-19 pandemic

Unions say much of the cheap meat on our supermarket shelves is slaughtered by migrant workers who earn low wages, live in cramped shared accommodation and operate in crowded working conditions even in the midst of a pandemic.

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